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Creamy
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Shots & Shooters
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CREAMY RECIPES CATALOGUE
Recipes:
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1 part Frangelico® hazelnut liqueur
1 part Crown Royal® Canadian whisky
Pour frangelico into a shot glass, carefully layer the crown royal on top, and serve.
Shot Glass
Alcohol:
per 1 oz serving
Serve in:
1134557548
3 cl rum
20 ml lemon juice
50 ml whipped cream
5 ml hot coffee
5 g cocoa powder
Pour rum and lemon juice into mixing glass, and mix. Add cocoa powder and coffee, and mix again. Pour into a shot glass, top with cream, and serve.
Shot Glass
Alcohol:
per 3.7 oz serving
Serve in:
1134557567
1/3 oz green creme de menthe
1/3 oz white creme de cacao
1/2 oz Bailey's® Irish cream
1/2 oz amaretto almond liqueur
Blend, add ice and strain into a cordial glass.
Cordial Glass
Alcohol:
per 1.7 oz serving
Serve in:
1134557629
1 oz peach schnapps
1 oz amaretto almond liqueur
1 tbsp heavy cream
Mix schnapps and amaretto in a shot glass. Float cream on top, and serve.
Shot Glass
Alcohol:
per 2.5 oz serving
Serve in:
1134557674
1/2 oz peppermint schnapps
1/2 oz dark creme de cacao
1/2 oz Bailey's® Irish cream
1 tsp green creme de menthe
1/2 oz whipping cream
Shake and strain into a small glass, and garnish with a cherry.
Alcohol:
per 2.2 oz serving
Serve in:
1134557711
1/2 oz Kahlua® coffee liqueur
3/4 oz whipping cream
3/4 oz dark rum
Make pousse-cafe in a shot glass, and serve.
Shot Glass
Alcohol:
per 2 oz serving
Serve in:
1134557714
Recipes:
91-96
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96
recipes
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