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brandy-based

Lovecocktails homepage >> Cocktails >> Short drinks >> brandy-based
BRANDY-BASED RECIPES CATALOGUE

Recipes: 1-10 of 152 recipes
1 2 3 ... 14 15 16 | Next >>
15 ml brandy
15 ml advocaat liqueur
15 ml dry vermouth
1 dash Angostura® bitters
Pour all ingredients into a shaker with ice. Shake well, and pour into a cocktail glass. Sprinkle with cinnamon, and serve.
Cocktail Glass

Alcohol: per 1.6 oz serving
Serve in: 1134552837
1 oz brandy
1/2 oz light rum
1/2 oz triple sec
sweet and sour mix
Pour cognac, rum and triple sec into an ice-filled rocks glass. Fill with sweet and sour mix, and serve.
Old-Fashioned Glass

Serve in: 1134553062
2 oz Yellow Chartreuse®
1 1/2 oz Blue Curacao liqueur
1/2 oz spiced brandy
1/4 tsp ground cloves
1 dash nutmeg
1 dash allspice
Shake all the ingrediants together and serve in a chilled glass.
Cocktail Glass

Alcohol: per 4 oz serving
Serve in: 1134553098
2 scoops chocolate ice cream
2 oz brandy
2 oz amaretto almond liqueur
Combine all ingredients in a blender and blend at high speed until smooth. Serve in chilled champagne saucer garnished with bittersweet chocolate shavings.
Champagne Saucer

Alcohol: per 12 oz serving
Serve in: 1134553242
1 oz brandy
1/2 oz dry vermouth
1/4 tsp white creme de menthe
1 oz orange juice
1 tsp grenadine syrup
1/2 oz tawny port
In a shaker half-filled with ice cubes, combine the brandy, vermouth, creme de menthe, orange juice, and grenadine. Shake well. Strain into a cocktail glass. Pouring slowly and carefully, float the port on top.
Cocktail Glass

Alcohol: per 3.2 oz serving
Serve in: 1134553256
1/2 oz white creme de cacao
1/2 oz brandy
1 tbsp light cream
Pour ingredients carefully, in order given, into a pousse cafe glass so that they do not mix. Serve without mixing.
Pousse Cafe Glass

Alcohol: per 1.5 oz serving
Serve in: 1134553268
1 oz apple brandy
1/2 oz triple sec
1 oz Dubonnet® French vermouth
Stir all ingredients well with cracked ice, strain contents into a cocktail glass, and serve.
Cocktail Glass

Alcohol: per 2.5 oz serving
Serve in: 1134553273
1/2 oz brandy
1/2 oz benedictine herbal liqueur
Float brandy on top of benedictine in a cordial glass without mixing and serve.
Cordial Glass

Alcohol: per 1 oz serving
Serve in: 1134553363
1 oz brandy
1 oz anisette
1 egg white
Shake all ingredients with ice, strain into a cocktail glass, and serve.
Cocktail Glass

Alcohol: per 3 oz serving
Serve in: 1134553393
1 1/2 oz brandy
1/2 oz maraschino liqueur
1/2 oz triple sec
1 oz pineapple juice
2 dashes bitters
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
Cocktail Glass

Alcohol: per 3.6 oz serving
Serve in: 1134553515
Recipes: 1-10 of 152 recipes
1 2 3 ... 14 15 16 | Next >>

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