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Batidas
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BATIDAS RECIPES CATALOGUE
2 oz cachaca
4 oz pineapple chunks
1/2 tsp granulated sugar
1 cup crushed ice
Place all ingredients into a blender. Blend well, pour into a wine glass, and serve.
White Wine Glass
Alcohol:
per 6.1 oz serving
Serve in:
1134553435
2 oz cachaca
4 oz fresh chopped mangos
2 tsp granulated sugar
1 cup crushed ice
Place all ingredients into a blender. Blend well, pour into a wine glass, and serve.
White Wine Glass
Alcohol:
per 6.3 oz serving
Serve in:
1134553436
2 oz cachaca
5 very ripe strawberries
1/2 tsp granulated sugar
1 cup crushed ice
Place all ingredients into a blender. Blend well, pour into a wine glass, and serve.
White Wine Glass
Alcohol:
per 7.1 oz serving
Serve in:
1134553437
2 oz cachaca
4 oz pineapples
1/2 tsp granulated sugar
Blend with 1 cup of ice until smooth and pour into a wine glass.
White Wine Glass
Alcohol:
per 6.1 oz serving
Serve in:
1134555764
3/4 oz cachaca
2 oz pineapple juice
1/4 oz lime syrup
1 dash lime juice
1 passion-fruit chunk
Combine ingredients in a blender. Strain into a large highball glass over crushed ice, and serve.
Highball Glass
Alcohol:
per 3 oz serving
Serve in:
1134557877
1 oz orange juice
2 1/4 oz mango juice
3/4 oz cachaca
Pour over crushed ice in a large highball glass. Stir, and serve.
Highball Glass
Alcohol:
per 4 oz serving
Serve in:
1134557879
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