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Stout

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STOUT RECIPES CATALOGUE

Recipes: 1-10 of 15 recipes
Pages: 1 2 | Next >>
Black and Brown
1/2 glass Guinness® stout
1/2 glass root beer

CAREFULLY to avoid explosive head formation: Pour Beer glass half full of favorite rootbeer and top off with Guinness. I prefer Henrys for the rootbeer (cold) and the Guinness warm and flat. I have used other beers and for me stouter is better. Porter works. You may vary the 50/50 proportions to taste. One of the most charming traits of this drink is the disgusted looks you get when you order it.

Serve in: Beer Mug

Black Fog
1 can Guinness® stout
1 shot Chambord® raspberry liqueur

Pour the Chambord in to a mug of Guinness. Swirl slightly to mix.

Alcohol: 5% (10 proof)
Serve in: Beer Mug

Black Velvet
5 oz chilled stout
5 oz chilled Champagne

Pour stout into a champagne flute. Add champagne carefully, so it does not mix with stout, and serve.

Alcohol: 9% (19 proof)
Serve in: Champagne Flute

Smooth Black Russian
1 shot vodka
1 shot Kahlua® coffee liqueur
1 dash Coca-Cola®
1 dash Guinness® stout

Pour vodka in glass followed by the Kahlua. Add the dash of coke (to taste) and stir. Top up the glass with guinness and serve.

Alcohol: 32% (64 proof)
Serve in: Old-Fashioned Glass

Trojan Horse
1/2 pint Guinness® stout
1/2 pint Coca-Cola®

Mix coke and guinness in a pint glass.

Alcohol: 2% (4 proof)
Serve in: Beer Mug

Carbomb
1/2 shot Irish whiskey
1/2 shot Bailey's® Irish cream
1 pint Guinness® stout

Combine (proportions of 50/50) Bailey's Irish Cream and Irish Whiskey into one shot glass. Drop the shot into a mug of guinness and chugg until empty.

Alcohol: 5% (11 proof)
Serve in: Shot Glass

Christmas Pudding
100 ml Southern Comfort® peach liqueur
100 ml Drambuie® Scotch whisky
500 ml Guinness® stout

In a 6 2/3 Paris Goblet add Southern Comfort and then Drambuie. Top up with Draught Guinness.

Alcohol: 13% (27 proof)
Serve in: Wine Goblet

Flaming Yager
1 shot Jagermeister® herbal liqueur
1 glass Guinness® stout

Light the jagermeister on fire and drop it in the glass of guinness. Now pound it quick. There you go!

Serve in: Beer Mug

Guinness Float
3 scoops vanilla ice cream
1 bottle Guinness® stout

Put the ice cream in first, then add the Guinness carefully. Wait for the head to go down then fill to top. Blend if you want a milkshake.

Alcohol: 2% (5 proof)
Serve in: Beer Mug

Guinness Shandy
1/2 pint Guinness® stout
1/2 pint lemonade

Mix lemonade with Guinness in a pint glass.

Alcohol: 2% (4 proof)
Serve in: Beer Mug

Recipes: 1-10 of 15 recipes
Pages: 1 2 | Next >>
 
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